Cocktail Hour with Hors D’oeuvres
(Choice of 6 Butlered Passed Hors D’oeuvres)

Hot Hors D’oeuvres

  • Franks in a Puff Pastry with Spicy Deli Mustard
  • Prosciutto and Mozzarella Stuffed Mushrooms
  • **Maryland Crab Cakes with Tangy Remoulade
  • House Made Potato Pancakes with Sour Cream and Apple Sauce
  • Chicken Pot-stickers with Hoisin Sauce
  • Spinach and Feta in Phyllo
  • Handmade Filipino Spring Rolls
  • Parmesan Crusted Artichoke Hearts
  • Chicken Satay with Thai Peanut Sauce
  • Crab Poppers
  • Arancini de Casa

Cold Hors D’oeuvres

  • Classic Roma Tomato and Basil Bruschetta
  • Imported Goat Cheese Stuffed Fingerling Potatoes
  • **Jumbo Lump Crab Salad on Belgian Endive
  • Curry Chicken Salad on Gaufrette Potato Crisp
  • Antipasto Skewars
  • **Ahi Tuna on Wonton with Wasabi Aioli

** Upgrades: Additional $2 per Person per Upgrade

Two Cold Decorative Displays

  • Crisp Garden Crudites: Celery, Carrots, Red Peppers, Fennel, Broccoli, Cucumber. Buttermilk Ranch and Bleu Cheese Dips
  • International and Domestic Cheeses: Rustic Cheese Board (Assorted), with Crackers, Flatbreads, Grapes, Strawberries, Sundried Fruits, and Nuts

Salad
(Select 1)

  • Classic Caesar Salad: Romaine, Herbed Croutons, Shaved Pecorino Romano Cheese
  • Rainbow Mesclun Salad: With Mandarin Oranges, Toasted Almonds, and Apple Cider Vinaigrette
  • House Salad: Mixed Greens, Tomato, Cucumber, Red Peppers, Onions, Herbed Croutons, and Apple Cider Vinaigrette

Plated Reception
(Choice of 2 Entrees)

  • Chicken Marsala: Sauteed Chicken with Wild Mushroom Demi
  • Chicken Francaise: Egg Battered Chicken with White Wine Lemon Butter
  • Potato Crusted Atlantic Salmon
  • Prime Rib of Beef with Au Jus
  • NY Strip Steak

5 Hour Premium Open Bar
(Including Cocktail Hour)

Beer: Domestic and Imported Bottles
House Wine: Red, White, Blush
Premium Liquors: Malibu Rum, Captain Morgan Rum, Bacardi Rum,
Seagrams 7 Whiskey, Absolute Vodka, Flavored Vodkas,
Jack Daniels Bourbon,  Yukon Jack Whiskey, Jose Cuervo Tequila,
Tangueray Gin, Dewars Scotch, Jagermeister

Additional Provisions

Children 5-12: $40 per Child (Choice of Kids Meal or Regular Entree)
Children 4 and Under: No Charge (Kids Meal)
Vendor Meal: $40 per Vendor (Separate Room)

Ceremony Set-up: $500

Final Price per Person
$80

 

*No shots permitted during any banquet event.